Crockpot Chicken and Dumplings
(Yes that is a "Hello Kitty" bowl!) |
1 T butter
1 T minced onion
1/2 T curry powder
1 bay leaf
2 cups chicken broth
1 cans cream of chicken
1 stalks celery, finely chopped
1 garlic cloves, minced
1/4 cup sour cream
1 can potatoes, diced
1 tubes refrigerated biscuit dough
Put all but last three ingredients in crockpot. Cover and cook on high for 3 hours. Remove bay leaf and add potatoes and sour cream and stir well. Squash the biscuits a little and cut into quarters. Lay on top of stuff in crockpot. Replace the lid and cook for one more hour. Do not lift the lid until done!
Yummy!
Enjoy!
Korrina
No comments:
Post a Comment